Sinigang na Hipon Filipino |
Sour Shrimp Soup or commonly known as Sinigang na hipon is a very famous dish in the Philippines. It has a very tempting taste that everyone must enjoy to eat. Tamarind or sampaloc is the main ingredient of this dish that gives its sour and unique taste. In traditional way, you still have to boil the tamarind in the water to get the sour taste but today, there are already several brands of instant tamarind mixes that will make sinigang easier and faster. The demand of this dish to Filipino community is quite high because sinigang especially the hipon (shrimp) is extremely delicious and has a very satisfying flavor that most families could never resist with it.
Everyone can cook Sinigang na Hipon (Sour Shrimp Soup Filipino) in just 40-45 minutes. The procedure is very simple for this extraordinary dish.
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